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DESSERTS

FRUIT PLATTER
A typical summers refreshing dessert, it mixes together a variety of Mediterranean fruits that are sprinkled with flower water.

HALVA CAKE
This version of making halva cake is made from semolina, caster sugar and ground almonds. Syrup is poured over to top.

HONEY CAKES
These cakes are made from cinnamon, ground cloves, nutmeg and flavoured with ouzo and white wine. Finnish off by being dipped in syrup.

HONEY CHEESECAKES / TIROTARTES ME MELI
These cheesecakes combine cream cheese and flower water in a home made pastry, topped with caramelised orange peel.

HONEY DOUGHNUTS / LOUKOUMADES
A Greek speciality, served with strong black coffee to complement the sweet, moist, nutty flavour of these delectable morsels.

HONEY TURNOVERS / DIPLES ME MELI
This exciting dessert made from homemade pastry, dipped into freshly made syrup. Sprinkled with ground cinnamon and chopped almonds.

KADAIFI
A traditional Greek recipe made from kadaifi pastry, filled with walnuts, almonds and cinnamon. Topped with syrup.

LAVENDER & HONEY ICE CREAM / PAGOTO ME LEVANDA
Homemade ice cream made with lavender honey, cream and yoghurt.

MARMALADE CREPES / KREP ME MARMELADA
Full of flavour dessert made with vanilla crepes (or pancakes) and ground cinnamon.

MIXED FRUIT COMPOTE / KOMPOSTA ANAMIKTI
A dessert made from fruits mixed together in cinnamon and cloves syrup

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